Thalia.de

Moro East

In Moro East , Sam and Sam Clark renew their passion for the food of Spain and the Muslim Mediterranean, but this time they find their inspiration a little closer to home ... in an East End allotment.
Bordered by the River Lea and the Grand Union Canal, on its own little island, Manor Garden allotments may seem a world away from Moorish Spain or Morocco. However, once beyond the gates, you are transported to the Eastern Mediterranean by a community of Turks and Cypriots who cultivate and cook an extraordinary range of ingredients, many of which are integral to the food served at Moro. It is here that Sam and Sam took on their very first allotment.
Moro East follows a year in the life of this East End allotment, reflected in recipes that are unusual without being daunting. Many of the recipes reflect everyday activities at the allotment - Turkish women rolling flatbreads or clipping the young vine leaves to make dolmades, families gathering to grill kebabs at the weekend - and the spirit of the community is captured in the photographs and the dishes. The 150 imaginative and seasonal recipes include Moro favourites and new combinations such as Pigeon salad with figs, chickpeas and pomegranate molasses, Tortilla with onion tops, and Courgette and yoghurt soup.
This character-filled allotment was bulldozed in 2007 to make way for the 2012 Olympics making Moro East a true treasure, documenting the last ever growing season for Sam and Sam and the unique men and women of Manor Garden allotments.
Rezension
"They should put a plaque on the Olympic stadium: Sam and Sam's wonderful recipes were born here!" Delia Smith
Portrait

Samuel and Samantha Clark not only work together but are also husband and wife, and have both cooked at leading restaurants such as The River Cafe and the Eagle gastro-pub. Sharing a passion for the Moorish regions, they joined forces to open Moro in Clerkenwell, London in 1997. Since then the restaurant has enjoyed unequalled reviews and accolades, being voted Best Restaurant in 2009's Observer Food Monthly awards. The Clarks opened their second venture, Morito, an intimate tapas bar, in August 2010.

Zitat
"They should put a plaque on the Olympic stadium: Sam and Sam's wonderful recipes were born here!" -- Delia Smith "Moro East is an exciting collection of recipes - some very simple - enhanced by intimate hints picked up by Sam and Sam from their varied, colourful, allotment friends and their Spanish neighbours. A lively conversation between gardeners and cooks." -- Rose Gray "Any book by Sam and Sam Clark makes for essential reading and essential eating...stunning" The Sunday Times "Anyone familiar with the two previous books of Spanish/Moroccan dishes by the owners of Moro restaurant can be assured this move to the Eastern Mediterranean is equally inspiring...a feast lies in wait" The Independent "Truly inspirational" Sainsbury's Magazine
… weiterlesen
In den Warenkorb
Filialabholung

Versandkostenfrei

Bezahlung bei Abholung

Beschreibung

Produktdetails


Einband Taschenbuch
Seitenzahl 320
Erscheinungsdatum 04.08.2011
Sprache Englisch
ISBN 978-0-09-194187-1
Verlag Ebury Press
Maße (L/B/H) 252/192/29 mm
Gewicht 974
Abbildungen col. Illustrations
Buch (Taschenbuch, Englisch)
22,99
inkl. gesetzl. MwSt.
Versandfertig in 1 - 2 Wochen
Versandkostenfrei
In den Warenkorb
Filialabholung

Versandkostenfrei

Bezahlung bei Abholung

Andere Kunden interessierten sich auch für

  • 24477810
    Casa Moro
    von Samantha Clark
    Buch (Taschenbuch)
    22,99
  • 46050484
    Deliciously Ella with Friends
    von Ella Woodward
    Buch (gebundene Ausgabe)
    19,99
  • 18772000
    German Baking Today
    von Dr.Oetker
    Buch (gebundene Ausgabe)
    18,95
  • 40030752
    Deliciously Ella
    von Ella Woodward
    Buch (gebundene Ausgabe)
    19,99
  • 33183906
    Bowling Alley Bandit / Adventures of Arnie the Doughnut Bd. 1
    von Laurie Keller
    Buch (gebundene Ausgabe)
    12,99
  • 38708027
    Plenty More
    von Yotam Ottolenghi
    Buch (gebundene Ausgabe)
    24,99
  • 46997652
    Nourish and Glow: The 10 Day Plan
    von Amelia Freer
    Buch (Taschenbuch)
    19,99
  • 40899208
    The Whole30: The 30-Day Guide to Total Health and Food Freedom
    von Dallas Hartwig
    Buch (gebundene Ausgabe)
    29,79
  • 47511951
    German Cookbook
    von Dr.Oetker
    Buch (gebundene Ausgabe)
    19,99
  • 45588843
    Eat Beautiful: Food and Recipes to Nourish Your Skin from the Inside Out
    von Wendy Rowe
    Buch (gebundene Ausgabe)
    27,99
  • 45571982
    The Cookbook
    von Sami Tamimi
    Buch (gebundene Ausgabe)
    24,89
  • 41803210
    Jamie's Food Tube: The Pasta Book
    von Gennaro Contaldo
    Buch (Taschenbuch)
    9,69
  • 18991165
    Plenty
    von Yotam Ottolenghi
    (1)
    Buch (gebundene Ausgabe)
    24,49
  • 38657223
    Mallmann on Fire
    von Donna Gelb
    Buch (gebundene Ausgabe)
    31,19
  • 46091996
    Dishing Up The Dirt
    von Andrea Bemis
    Buch (gebundene Ausgabe)
    27,49
  • 40422169
    Bowling Alley Bandit
    von Laurie Keller
    Buch (Taschenbuch)
    5,99
  • 31155817
    Jamie's 15-Minute Meals
    von Jamie Oliver
    (2)
    Buch (gebundene Ausgabe)
    19,99
  • 45535793
    The Bikini Body Diet 28-Day Plan
    von Kayla Itsines
    Buch (Taschenbuch)
    18,69 bisher 21,99
  • 30585660
    Grandma’s German Cookbook
    von Linn Schmidt
    (1)
    Buch (gebundene Ausgabe)
    19,95
  • 34390611
    The Kinfolk Table
    von Nathan Williams
    (1)
    Buch (gebundene Ausgabe)
    27,99

Kundenbewertungen


Es wurden noch keine Bewertungen geschrieben.

Wird oft zusammen gekauft

Moro East

Moro East

von Samantha Clark , Samuel Clark

Buch (Taschenbuch, Englisch)
22,99
+
=
The New Kosher

The New Kosher

von Kimball Kushner

Buch (gebundene Ausgabe)
36,99
+
=

für

59,98

inkl. gesetzl. MwSt.

Alle kaufen