The Complete Idiot's Guide to Smoking Foods
. Over 100 recipes for smoking all types of food, as well as for rubs and sauces, and more . Features expert tips for smoking success, including common smoking mistakes
Ted Reader is an award-winning chef, cookbook author, and master of the grill. He has authored more than a dozen books, including The Complete Idiot's Guide to Smoking Foods, King of the Q's Blue Plate BBQ, and Beerlicious: The Art of Grillin' and Chillin'. Reader has also developed an eponymous line of seasoning and sauces, Ted's World Famous BBQ.