Island Summers: Memories of a Norwegian Childhood

Memories of a Norwegian Childhood

In 1947 Tilly's grandmother bought an island. Its name is Smaholmene and it sits just off the coast of Norway. At first sight, the island seems bare, hardly more than a collection of rocks rising determinedly out of the water. But Mor-mor, as she was known, could see that Smaholmene was more than that when she purchased it in exchange for a mink coat. She built a two-storeyed wooden cabin on the island, an enclave against the sea water that would dash against the outlying rocks, galloping up the lagoon to slap against the moored boats. This is where Mor-mor and her young family would come every summer, escaping their mollycoddled life in the English countryside to run wild, get burnt, forage for juniper berries, thieve for gull eggs and swim in the shining sea. Lean and chic, Mor-mor smoked voraciously and scandalised the local villagers by cycling to the shops in nothing but a healthy tan. She loved the island fiercely; in her otherwise turbulent life, its rugged outcrops, messy abundance and promise of absolute solitude were constants that lasted throughout the years.
This is the inheritance that Tilly embraced many years later when her own mother brought her family to Smaholmene. And when the island was in danger of being sold, she was spurred to do something that no one else had done before - she decided to spend a winter there, alone with her boyfriend. Fending for themselves, they were utterly cut off from outside help. But, in the silence of the cold, they gradually discovered that even in the bleakest of times, the island could take on new life. Glittering and bittersweet, Island Summers lovingly portrays three generations of women and the island that became so irrevocably part of their lives. Now Mor-mor's great-grandchildren are taking their turn, enjoying endless summers on Smaholmene, continuing the story that was begun over fifty years ago.


Tilly Culme-Seymour studied English at Trinity College, Dublin. She is now based in London, where she writes on food and travel. This is her first book.

Utterly captivating ... reminiscent at times of Roald Dahl's Boy. At moments she touches genius Donald Sturrock Perfectly evokes the calm and content that comes with a modest, self-sufficient way of life ... charming. Daily Telegraph A paean to simple pleasures Harper's Bazaar Somehow, it also captures all of our timeless childhood summers, all of our treasuring of family traditions, all of our relationships with siblings and cousins, parents and grandparents, all of our careful passing on of pastimes from one generation to the next, all of our love of nature and of homemade food, all of our hopes and dreams about continuity. So captivating are Miss Culme-Seymour's vignettes and descriptions that I was totally drawn in and, like her, came to dread the end-of-August departures. An instinctively seductive and sensual writer, she hooks you with all the senses Country Life A prose poem to a private idyll The Times A lovely blend of biography, topography and gastronomy ... She has created a lip-smacking lexicon of dishes inviting elongated vowels and dead-headed consonants ... And a cardiac-arrest threatening approach to ingredients ... Sensual foodie prose Independent on Sunday
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Einband gebundene Ausgabe
Seitenzahl 304
Erscheinungsdatum 24.09.2013
Sprache Englisch
ISBN 978-1-4088-1213-6
Verlag Bloomsbury USA
Maße (L/B/H) 21,8/14/3 cm
Gewicht 454 g
Buch (gebundene Ausgabe, Englisch)
inkl. gesetzl. MwSt.
Versandfertig innerhalb von 3 Wochen
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