Nutzen Sie unsere Filialabholung und erhalten Sie diesen Artikel versandkostenfrei in Ihrer Filiale!

Vegan Richa's Indian Kitchen

Traditional and Creative Recipes for the Home Cook

The ultimate plant-based Indian cookbook by the creator of VeganRicha.com.

From delicious dals to rich curries, flat breads, savory breakfasts, snacks, and much more, this vegan cookbook brings you Richa Hingle’s collection of plant-based Indian recipes inspired by regional cuisines, Indian culture, local foods, and proven methods.

Whether you want to enjoy Indian cooking, try some new spices, or add more protein to your meals using legumes and lentils, this book has got it covered. You’ll explore some well-known and new Indian flavor profiles that are easy to make in your own kitchen. Learn the secrets of eclectic Indian taste and textures, and discover meals in which pulses and vegetables are the stars of the dish. And once you taste Richa’s mouth-watering desserts, they will likely become your new favorites.

Within these pages you will find recipes to please all the senses, including:

• Mango Curry Tofu
• Whole Roasted Cauliflower in Makhani Gravy
• Baked Lentil Kachori Pastries
• Quick Tamarind-Date Chutney
• Avocado Naan
• Fudgy Cardamom Squares

The recipes have been designed to simplify complex vegan cooking procedures, and Richa’s workflow tips incorporate modern appliances and techniques from other cuisines to reduce cooking times. Replacement spices are indicated wherever possible, and Richa also provides alternatives and variations that allow people to be playful and creative with the Indian spices called for in the recipes.

The restaurant-quality vegan recipes are ideal to make for yourself, for family, and for entertaining guests.
Portrait
Richa Hingle grew up in India, where everyday food was vegetarian, with a focus on legumes, grains, nuts, and vegetables. Eating fresh, local, wholesome foods was a way of life. Today, she is the prolific and award-winning recipe developer, blogger, and photographer behind the very popular VeganRicha.com. She has a large community of followers who love making her recipes and sharing them with friends. Richa’s instructions are easy to follow and her step-by-step photographs encourage anyone to learn how to make great Indian food. Her eBook Indian Vegan Diwali Sweets was wildly successful because of her ability to create vegan versions of Indian deserts that were previously deemed too difficult. Richa lives, writes, and cooks in Seattle, Washington.
… weiterlesen
In den Warenkorb
Filialabholung

Versandkostenfrei

Bezahlung bei Abholung

Beschreibung

Produktdetails


Einband Taschenbuch
Seitenzahl 256
Erscheinungsdatum 13.08.2015
Sprache Englisch
ISBN 978-1-941252-09-3
Verlag Vegan Heritage Press
Maße (L/B/H) 193/228/19 mm
Gewicht 672
Abbildungen mit Illustrationen
Verkaufsrang 5.948
Buch (Taschenbuch, Englisch)
18,99
inkl. gesetzl. MwSt.
Versandfertig in 1 - 2 Wochen
Versandkostenfrei
In den Warenkorb
Filialabholung

Versandkostenfrei

Bezahlung bei Abholung

Andere Kunden interessierten sich auch für

  • 33739672
    The Rawvolution Continues: The Living Foods Movement in 150 Natural and Delicious Recipes
    von Janabai Amsden
    Buch (gebundene Ausgabe)
    37,99
  • 14715510
    660 Curries
    von Raghavan Iyer
    Buch (Taschenbuch)
    19,99
  • 40128846
    The Homemade Vegan Pantry
    von Miyoko Mishimoto Schinner
    Buch (gebundene Ausgabe)
    23,99
  • 39780031
    Cookies: Over 70 Classic and Creative Cookie Recipes
    Buch (gebundene Ausgabe)
    12,99
  • 29974424
    Mastering the Art of French Cooking: Volume1
    von Louisette Bertholle
    Buch (Taschenbuch)
    13,99
  • 46431734
    Green Kitchen at Home
    von Luise Vindahl
    Buch (gebundene Ausgabe)
    29,99
  • 45167538
    Eat Smart
    von Niomi Smart
    Buch (gebundene Ausgabe)
    19,99 bisher 24,99
  • 29974423
    Mastering the Art of French Cooking: Volume 2
    von Simone Beck
    Buch (Taschenbuch)
    12,99
  • 3451800
    Mastering the Art of French Cooking: Volume 1. 50th Anniversary Edition
    von Julia Child
    Buch (gebundene Ausgabe)
    26,39 bisher 29,99
  • 45996981
    The Bikini Body 28-Day Healthy Eating & Lifestyle Guide
    von Kayla Itsines
    Buch (Taschenbuch)
    17,49 bisher 23,99
  • 28840393
    Lucky Peach, Issue 1: Ramen
    Buch (Taschenbuch)
    6,79 bisher 7,99
  • 47512281
    Maggie Austin Cake
    von Maggie Austin
    Buch (gebundene Ausgabe)
    25,99
  • 18772000
    German Baking Today
    von Dr.Oetker
    Buch (gebundene Ausgabe)
    18,95
  • 20419767
    Eating Animals
    von Jonathan Safran Foer
    (4)
    Buch (Taschenbuch)
    6,29 bisher 6,99
  • 37060364
    The Art of Cooking with Vegetables
    von Alain Passard
    Buch (Taschenbuch)
    18,99
  • 46137845
    A Year of Beautiful Eating
    von Madeleine Shaw
    Buch (gebundene Ausgabe)
    19,99
  • 22559636
    Mastering the Art of French Cooking
    von Julia Child
    Buch (Set mit diversen Artikeln)
    50,89 bisher 56,99
  • 8674430
    Anthony Bourdain's "Les Halles" Cookbook
    von Anthony Bourdain
    (1)
    Buch (Taschenbuch)
    22,99
  • 34244896
    The Starch Solution: Eat the Foods You Love, Regain Your Health, and Lose the Weight for Good!
    von Mary McDougall
    (1)
    Buch (Taschenbuch)
    14,99
  • 44761740
    Eat Beautiful
    von Wendy Rowe
    Buch (gebundene Ausgabe)
    19,39

Kundenbewertungen


Es wurden noch keine Bewertungen geschrieben.

Wird oft zusammen gekauft

Vegan Richa's Indian Kitchen

Vegan Richa's Indian Kitchen

von Richa Hingle

Buch (Taschenbuch, Englisch)
18,99
+
=
Beschleunigung und Entfremdung

Beschleunigung und Entfremdung

von Hartmut Rosa

Buch (Taschenbuch)
20,00
+
=

für

38,99

inkl. gesetzl. MwSt.

Alle kaufen