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Produktbild: Nutrition for Dancers

Nutrition for Dancers Basics Performance Enhancement Practical Tips

57,99 €

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Beschreibung

Produktdetails

Einband

Taschenbuch

Erscheinungsdatum

11.12.2017

Abbildungen

Raster, farbig, Zeichnungen, farbig, Tabellen, farbig

Verlag

Taylor & Francis

Seitenzahl

190

Maße (L/B/H)

20,3/12,8/2 cm

Gewicht

236 g

Sprache

Englisch

ISBN

978-1-138-04115-8

Beschreibung

Produktdetails

Einband

Taschenbuch

Erscheinungsdatum

11.12.2017

Abbildungen

Raster, farbig, Zeichnungen, farbig, Tabellen, farbig

Verlag

Taylor & Francis

Seitenzahl

190

Maße (L/B/H)

20,3/12,8/2 cm

Gewicht

236 g

Sprache

Englisch

ISBN

978-1-138-04115-8

Herstelleradresse

Libri GmbH
Europaallee 1
36244 Bad Hersfeld
DE

Email: gpsr@libri.de

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  • Produktbild: Nutrition for Dancers
  • Getting started

    1 The basics - an overview

    Dancing needs energy

    Providing energy - oxygen is key

    Digestion - from food to energy

    Carbohydrates as energy providers

    Regulating blood sugar

    Energy reserves for dance

    Fats as energy providers

    Not all fats are alike

    Proteins - Building blocks for the body

    Quality lies in the combination

    Vitamins, Minerals, & key micronutrients

    Vitamins and phytonutrients

    Minerals: macro-minerals and trace elements

    2. Drinking - Fluids are crucial

    Water and its significance for the dancer

    Perspiration - an intelligent cooling system

    The dangers of lacking fluids

    The right drink

    Selection criteria

    Handle with care!

    3. What? The agony of choice

    Daily requirements - recommendations for planning your diet

    Breakfast - getting off to a good start

    Cold breakfasts

    Warm breakfasts

    Main meals - the basis of fitness

    The "plate of thirds" - healthy nutrition at a glance

    Snacks - energy on the go

    Practice makes perfect - some general information

    Other senses enjoy the meal, too.

    Warm or cold?

    Sugar - a How-To?

    Comfort Foods

    Food in balance - a planning aid

    Dietary Supplements - healthy or unhealthy?

    If things don't run smoothly - digestive problems and food allergies

    Digestion is work

    Food intolerance

    4. When? Timing is everything

    Eating around a dancer's schedule

    Before dancing: stock up on energy

    While dancing: maintain your energy

    After dancing: accelerate regeneration

    A daily meal plan

    Reality can be a different story

    No time, no space

    Working evenings

    5. How? Healthy nutrition as a daily routine

    Preparation is key - shop with a plan

    Writing a grocery list

    Navigating the offers

    Reading labels

    Seasonal and regional

    Organic- yes or no?

    "Free of" and "diet" products - the power of advertising

    Cooking tips for everyday life

    The right amount of water

    Oil - a How-To?

    Healthy toppings - sprouts, seeds, and co.

    Homemade or ready meals?

    Eating out

    6. Fit and slim - a challenge for dancers

    How many calories does a dancer need?

    Your basic energy needs

    Your total energy needs - movement is key

    Figure and body composition

    BMI - the Body Mass Index

    Body fat - an unloved necessity

    Maintaining body fat

    Much ado about weighing

    Dancing influences one's weight

    Dancing influences one's diet

    A new living situation alters one's diet

    Putting dieting to the test

    Dropping weight too quickly - the body's emergency plan

    How to lose weight the healthy way

    Eating disorders - awareness is key

    Causes, risk factors, triggers

    Is this still normal? - warning signs of an eating disorder

    Avoiding eating disorders - tips for the dance world

    7. Synoptic of foods and nutrients

    Appendix

    Literature

    Recommended web links

    Contact addresses for eating disorders

    Register

    Index