RAMEN HB Japanese Noodles & Small Dishes

There are cookbooks that have an element of anecdotal narrative, sometimes even going so far as to serve as a memoir. This book is not that. Instead it systematically breaks down the different parts that make a Ramen soup. So while other cookbooks might make for more entertaining reading, this one gets you to focus on what you are trying to do: Make good Ramen. It gets clear pretty fast that there are clear defining limits to what can be considered Ramen, and still there is enough flexibility to allow for personal preferences. The book also adds other similar food options to complement the Ramen dish, so dig in and enjoy!

Habe mich vorher nie an Ramen rangetraut. Das Kochbuch hat tolle Rezepte zum nachkochen und ausprobieren. Natürlich muss man gucken, wo man einzelne Lebensmittel in der Umgebung findet, aber notfalls lässt man etwas weg oder tauscht aus.